Staff Information


David Abutu
  • Name: David Abutu
  • Rank: Lecturer I
  • Department: Chemical Engineering
  • Email: davidabutu@fuwukari.edu.ng
  • Responsibility: Teaching Staff
  • Phone Number: +2347060410025
  • Office Address: Rm 7, Faculty of Engineering Building, Federal University of Wukari
  • Research Interest: Biotechnology and Biochemical Engineering
  • Specialization: Biochemical Engineering

List of Publications


  1. Ameh, A. O., Abutu, D., Isa, M. T., & Rabiu, U.(2014). Kinetics of demineralization of shrimp shell using lactic acid,Leonardo Electron. J. Pract. Technol.,

  2. Ameh, A. O., Isa, M. T., Abutu, D., & Danlami, A.(2014). Kinetic modelling of the demineralization of shrimp exoskeleton using citric acid,Leonardo Electron. J. Pract. Technol.,

  3. Aremu, M. O., Aboshi, D. S., David, A., Agere, I. J. H., Audu, S. S., & Musa, B. Z.(2019). Compositional evaluation of bitter melon (Momordica charantia) fruit and fruit pulp of ebony tree (Diospyros mespiliformis),International Journal of Sciences,

  4. Archibong, C. S., Odoh, & David, A.(2018). Optimization of processing viscosity of reactive blending of dimethyol urea and epoxidized cotton seed oil for emulsion paint production,FUW Trends in Science & Technology Journal,

  5. Oko, O. J., Aremu, M. O., Odoh, R., Magomya, A. M., & Abutu, D.(2015). A comparative assessment of the fatty acid and phospholipid composition of Irvingia gabonensis (African wild mango) and Citrullus lanatus (Water Melon) seed oils,Journal of Natural Sciences Research,

  6. Abutu, D., Ameh, A. O., Waziri, S. M.(2017). Parametric design of a solid dryer for processing cassava starch using simprosys 2.0 process simulation software,FUW Trends in Science & Technology Journal,